1. Technical Sheet Review
Review SKUs for sugar, caffeine, and preservatives. Reposition products if thresholds are exceeded.
2. Label & Documentation Alignment
Ensure label clarity, accurate nutritional disclosure, and compliance with FSANZ Code 2.6.1 (juice) and 2.6.2 (non-alcoholic beverages).
3. Pre-market Assessment
Use third-party testing or partner with regulatory consultants before shipment.