News & Insights
FoodEx Cambodia 2025
FoodEx Cambodia 2025 is the premier trade exhibition in the food, beverage, and hospitality sectors in Cambodia. The event is scheduled to take place from October 8 to 10, 2025, at the Diamond Island Convention and Exhibition Center in Phnom Penh. It is a must-attend destination for businesses in the Southeast Asia region looking to expand their markets, build partnerships, and stay updated on the latest industry trends.
Event Information
Exhibition Name: FoodEx Cambodia 2025
Date: October 8–10, 2025
Venue: Diamond Island Convention and Exhibition Center, Phnom Penh, Cambodia
Official Website: https://foodex-cambodia.com/
Event Overview
FoodEx Cambodia 2025 brings together manufacturers, suppliers, distributors, importers, chefs, restaurants, hotels, retailers and food and beverage industry professionals from Cambodia and many countries in the region. The exhibition provides a comprehensive view of the F&B industry value chain, from raw materials, processed foods, production technology to kitchen equipment and logistics services.
With a rich exhibition space and an in-depth event program, FoodEx Cambodia is the ideal platform to explore trends, make business connections and expand strategic cooperation networks.
Trade Show Categories
Processed food and beverages
Agricultural products, meat, seafood, dairy
Confectionery, organic products, sugar-free and low-calorie items
Beverages: fruit juices, coffee, tea, wine
Kitchen equipment, food processing machinery
Restaurant, hotel, and F&B logistics services
Retail technology and franchise solutions
Packaging, labeling, and packaging technology
Key Industry Trends Featured
Clean and eco-friendly products: Organic agricultural products, biodegradable packaging, sugar-free and low-calorie items.
Digital transformation in F&B: Kitchen automation, restaurant management software, AI technology in customer service.
Local cuisine & innovation: Blending tradition and modernity in food products.
Growth of food delivery and cloud kitchen models.
Expansion of cross-border F&B supply chains in Southeast Asia.
Visitor Profile
Food ingredient manufacturers and suppliers
Owners of restaurants, cafés, bars, and F&B chains
Hotel and resort owners, catering companies
Distributors, agents, and import businesses
Chefs, culinary experts, and product developers
Food tech startups
F&B investors and strategic advisors
Media and influencers in the food and travel industries
Special Programs & Features
New product showcase & tasting experience zone
Culinary demonstrations by renowned Southeast Asian chefs
Thematic seminars: Green consumption F&B 4.0 Youth trends
Business networking program B2B Matching
Cambodian traditional dish innovation competition
Khmer culinary and cultural photo exhibition
Admission
Detailed information about admission tickets and how to register for the tour can be found on the official event website. Discover more trade fairs on our website your go to source for industry updates, event highlights, and market opportunities. Stay connected with the latest trends and explore what’s next in the F&B and hospitality sectors.