Trade Show & Event Participation

FoodEx Cambodia 2025

NamViet_FoodEx Cambodia 2025

FoodEx Cambodia 2025 is the premier trade exhibition in the food, beverage, and hospitality sectors in Cambodia. The event is scheduled to take place from October 8 to 10, 2025, at the Diamond Island Convention and Exhibition Center in Phnom Penh. It is a must-attend destination for businesses in the Southeast Asia region looking to expand their markets, build partnerships, and stay updated on the latest industry trends.

Event Information
Exhibition Name: FoodEx Cambodia 2025
Date: October 8–10, 2025
Venue: Diamond Island Convention and Exhibition Center, Phnom Penh, Cambodia
Official Website: https://foodex-cambodia.com/

Event Overview

FoodEx Cambodia 2025 brings together manufacturers, suppliers, distributors, importers, chefs, restaurants, hotels, retailers and food and beverage industry professionals from Cambodia and many countries in the region. The exhibition provides a comprehensive view of the F&B industry value chain, from raw materials, processed foods, production technology to kitchen equipment and logistics services.

With a rich exhibition space and an in-depth event program, FoodEx Cambodia is the ideal platform to explore trends, make business connections and expand strategic cooperation networks.

Trade Show Categories

  • Processed food and beverages

  • Agricultural products, meat, seafood, dairy

  • Confectionery, organic products, sugar-free and low-calorie items

  • Beverages: fruit juices, coffee, tea, wine

  • Kitchen equipment, food processing machinery

  • Restaurant, hotel, and F&B logistics services

  • Retail technology and franchise solutions

  • Packaging, labeling, and packaging technology

Key Industry Trends Featured

  • Clean and eco-friendly products: Organic agricultural products, biodegradable packaging, sugar-free and low-calorie items.

  • Digital transformation in F&B: Kitchen automation, restaurant management software, AI technology in customer service.

  • Local cuisine & innovation: Blending tradition and modernity in food products.

  • Growth of food delivery and cloud kitchen models.

  • Expansion of cross-border F&B supply chains in Southeast Asia.

Visitor Profile

  • Food ingredient manufacturers and suppliers

  • Owners of restaurants, cafés, bars, and F&B chains

  • Hotel and resort owners, catering companies

  • Distributors, agents, and import businesses

  • Chefs, culinary experts, and product developers

  • Food tech startups

  • F&B investors and strategic advisors

  • Media and influencers in the food and travel industries

Special Programs & Features

  • New product showcase & tasting experience zone

  • Culinary demonstrations by renowned Southeast Asian chefs

  • Thematic seminars: Green consumption F&B 4.0 Youth trends

  • Business networking program B2B Matching

  • Cambodian traditional dish innovation competition

  • Khmer culinary and cultural photo exhibition

 

Admission

Detailed information about admission tickets and how to register for the tour can be found on the official event website. Discover more trade fairs on our website your go to source for industry updates, event highlights, and market opportunities. Stay connected with the latest trends and explore what’s next in the F&B and hospitality sectors.

 
 

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